Skip to content
Evan Cooks
ItalianPasta

Fresh Pasta Dough

Three-ingredient egg pasta dough.

Jump to recipe

Not rated

Ingredients

  • 2 cupsflour
  • 3eggs
  • a pinchsalt

Method

  1. Step 1: Mix with the dough hook, then knead.

  2. Step 2: It should bounce back quickly when you press on it. Without enough gluten it'll fall apart.

Version 1 · updated November 15, 2026